“Sometimes the simplest things are the most comforting—and the most powerful in tradition.” This morning, I stood in my kitchen, staring at the little jar of kodo millet tucked away in the back of the pantry. It reminded me of something Paati used to say, “Varagu saapta udambukku velai korayum […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
