Wheat kara paniyaram/ gunta pongalu is an instant and easy recipe prepared with wheat flour and rice flour. Wheat kara paniyaram is a yummy and tasty recipe holding very few basic ingredients available in the pantry. This paniyaram is my hubby’s favorite one and i usually serve it with green […]
Microwave sweet potato chips is easy, quick, tasty and healthy snacks prepared in minutes at home using only 1 tsp oil. This sweet potato chips requires only 3 ingredients and requires only 5 minutes to make including preparation time. I used to prepare these chips when I was pregnant, as […]
Mixture is spicy snack made with kara boondi, ompodi and few other ingredients to enhance its taste. Mixture can be prepared for festival or as tea time snack. So whenever I make kara boondi and ompodi at home I make sure to retain some quantity of both to prepare this […]
Pulla jantikalu also known as pulippu murukku/ thayir murukku is my family’s traditional murukku recipe and always holds priority place in snacks during festivals like diwali, so i prepared this as my first murukku for this diwali like every year. This murukku is my grandma’s recipe and I have relished […]
Ring murukku also known as chegodilu is a fried snack with crunchy exterior is prepared with rice flour. Ring murukku is a palatable snack which can be prepared for diwali or as tea time snack. Chegodilu are very easy to prepare, as it involves only handful ingredients, very few steps […]
Potato murukku/ chakli is a fried crunchy and yummy snack with potato flavors in every bite. It is prepared by making dough with rice flour and potato paste, which is then shaped and fried in oil. Potato murukku is very easy and simple to make recipe with only few ingredients […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
