Gongura pachadi / Gongura pickle is an authentic and delicious pickle/ thokku/ chutney popularly made in ANDHRA PRADESH. This tangy, spicy and flavorful pachadi is a must have dish in our house/ all houses in Andhra as it tastes great when mixed with hot rice and can also relished by […]
Instant tomato pickle/ Tomato pachadi/ Tomato achar is a bright red colored spicy and flavorful pickle that can be easily made at home with available ingredients. It might confuse you guys why did I suddenly make pickle, but I was compelled to make as I had too much harvest of […]
Prawn pickle/ Shrimp pickle is a spicy, little tangy and flavorful pickle that takes just 20 minutes to prepare with very simple ingredients available in the pantry. Homemade Prawn pickle are much healthier and tastier than the store bought ones as we know what goes in and the spiciness and […]
Brinjal pickle is instant recipe prepared by pickling fried brinjal cubes. Though this pickle is instant, its flavors and taste are much appetizing than the regular pickles that we make at home. Adding lemon juice and ground mustard fenugreek powder enhances the taste of this pickle. I got to know […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
