Paneer tikka pizza/ Paneer pizza is a desi style pizza prepared with regular pizza base. It is topped with homemade pizza sauce, tikka paneer, onion, green pepper and cheese. Paneer tikka pizza is one such delicious fusion pizza. We have loved eating for the past 6 years in a curry […]
Chicken pulao is a flavorful and quick to make one pot dish prepared with basmati rice, meat and whole spices. Pulav/Pilaf is usually white/ slightly yellow in color and uses mint and cilantro for flavoring and sometimes coconut milk as well for that mild sweetness and taste. This chicken pulao […]
Eggless oats pancakes is a healthy and delicious breakfast that can be made in a jiffy with pantry friendly ingredients. Though this pancake recipe Uses no eggs they will be soft, fluffy and delish just like the pancake made with eggs. These oats pancakes are tummy filling than the regular […]
Milk halwa/ Paal halwa is a delicious Indian dessert prepared with milk, sugar and flavored with cardamom. This paal halwa is very easy to prepare halwa as it will be done in one pot and with handful everyday ingredients only. I learnt this yummy milk halwa/ kavva from my MIL […]
Fish tikka masala is a rich and creamy curry prepared by adding chunks of marinated and roasted fish and veggies into tomato based curry sauce and cooked to perfection with spices. This fish tikka masala tastes just like restaurant ones and can be easily made at home without using skewers/ […]
Fresh fruit cake consists of a basic soft and spongy vanilla cake which is layered with fruits and covered with vanilla frosting and topped with fresh fruits and garnished with sliced almonds in the sides. Yes its an interesting cake and surely loved by everyone specially by chocolate haters/ fruits […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
