Mint rasam/ Pudina rasam is a flavorful and delicious South Indian style rasam/ soup prepared with mint leaves, freshly ground spices and tamarind extract. We all know that rasam can be prepared in jiffy and is always slurped after a meal, on days when we wish to eat light food […]
Eggless whole wheat apple pancake / Apple pancakes is a super healthy, fluffy and delicious breakfast prepared with pantry friendly ingredients. This eggless whole wheat pancake can be made instantly and all that 1 or 2 apples lying in the fruit basket can all be utilized to make this apple […]
Corn dosa / Corn rava sponge dosa/ Sponge dosa with corn is a soft, spongy and healthy dosa prepared with broken corn rava and whole urad dal. Yes just 2 ingredients and voila delicious breakfast is ready. This nutritious broken corn sponge dosa tastes great with any spicy chutney/ tiffin sambar. […]
Veg Makhanwala/ Vegetable makhani is a rich, creamy and delicious restaurant style gravy prepared by simmering mixed veggies in onion, tomato, cashews based gravy. This is one such simple and easy to make buttery gravy loaded with veggies that has same preparation like: Butter chicken Fish tikka masala Air fryer […]
Chicken 65 biryani/ Air fryer chicken 65 biryani is a delicious amalgamation of the 2 popular dishes in one pot, where marinated and fried or Air fried chicken pieces are layered onto the biryani for dum and then served. So instead of cooking chicken in the same pot you will […]
Mirapakaya bajji/ Chilli bajji/ Stuffed mirchi bajji is one such popular and much loved deep fried fritter prepared by frying potato/ aloo stuffed and batter coated chilli to perfection. This is a popular street food in Andhra and I am sure none of us (been to Andhra) have missed gobbling at […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
