Raw mango rice is a tangy and spicy rice recipe prepared by tossing cooked rice in tempered raw mango mixture. Raw mango rice is very easy to make recipe with its taste, look and procedure very similar to lemon rice. I still remember the days when my mom used to […]
Peanut rice is a flavorful variety rice made by tossing cooked rice in spicy ground peanut powder. Peanut rice is easy to make recipe which works great for lunchbox. Though i am not a very big fan of peanuts I usually prepare this rice for my hubby as he is […]
Tawa pulao is a rice dish prepared by tossing cooked rice in spicy veggie mixture. This yummy tasting spicy pulao loaded with veggies and flavors can be prepared with fresh or leftover rice. I must thank my friend as I got to know about this tawa pulao from my her […]
Curry leaves rice / Karuveppilai sadam is a very healthy and easy to make rice. Curry leaves rice is a very flavorful rice prepared by tossing cooked rice in ground spicy curry leaves mixture. This rice has been my favorite since my childhood, so my mom makes this rice often. […]
Capsicum masala rice is a spicy and flavored rice prepared by combining oil roasted capsicum, rice and freshly ground masala powder made with select spices. I never knew about capsicum rice until I tasted it at my sisters house. At first I was hesitant to taste then after tasting dint […]
Bisi bele bath / Bisibelabath is a delicious and healthy rice recipe hailing from the state of Karnataka is prepared with rice, toor dal and with lot of vegetables. This rice is made flavorful and the unique taste comes by adding bisibelabath powder which is made by grinding select roasted […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
