Cheese sauce/ Cheddar sauce/ Cheddar cheese sauce is a rich, creamy, thick and delicious dip/ sauce that can be made with handful ingredients in just 5 minutes time. This lip smacking nacho cheese sauce goes well with Air fryer tortilla chips recipe that I posted yesterday or tastes awesome with […]
Air fryer Tortilla chips is a super easy to make crispy, crunchy and delicious snack that can be prepared in jiffy. Yes 8 minutes to make and 3 ingredients in the list voila simple yet yummy snack will be ready in no time. Yes never thought to make tortilla chips […]
Instant ragi dosa/ Ragi dosa is a delicious, healthy and very quick to make crispy dosa prepared with millet flour called Nachni or Ragi flour or Finger millet flour. Summer is almost there and recipes with ragi/ finger millet is very beneficial because ragi/ finger millet acts as a body […]
Instant banana malpua/ Instant malpua is a delicious ghee fried pancake soaked in sugar syrup with crispy edges and soft interior usually prepared during festivals like Holi and Diwali. Malpua is usually relished with rabri/ rabdi or topped with nuts and can be made with lot of variations and varieties. […]
Wheat bonda/ Wheat punugulu/ Godhumai pindi punugulu is an instant and easy to make scrumptious golden color deep fried fritter prepared with wheat flour/ Godhuma maavu/ pindi , curd and rice flour. Traditionally punugulu/ bonda is prepared with maida, but to keep it little healthy I made it with wheat […]
Instant honey cake/ Instant bread cake is one such delicious and quick to make cake prepared in just 10 minutes with bread slices, jam, honey, coconut and sugar. Yes you heard that right, less ingredients, less time but no compromise in taste !! This no bake/ bread honey cake is […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
