So here is another breakfast idea that is most popular and very common in most of the South Indian houses. Yes idli with chutney and sambar is heavenly combo that is tummy filling and tasty to eat as well. This simple breakfast is one such easy to make recipe if […]
Set dosa and vada curry is one such yummy and best combo popularly served as breakfast in chennai. Set dosa as the name goes comes in sets of 2 or 3 or sometime even 4 depending on the restaurant and the vada curry is a thick coconut based gravy made […]
From the title its easy to know what the breakfast menu shall be in today’s post. Its one such all time favorite and easy to make breakfast that can be eaten all round the year but my favorite time is in the winter, yes paratha with masala chai perfect combo […]
Ragi semiya upma and Ragi sweet semiya is one such yummy and easy to make breakfast that is not only tasty but also very healthy as it consists of or is made of finger millet / ragi as the name goes. It takes just 20 – 25 minutes to cook […]
Tomato poha is one such yummy breakfast that can be made quick and easily without involving much ingredients in its making! According to me any dish made with poha turns out to be a simple and really quick one as it can be cooked fast and also absorbs the flavors […]
Chow chow bath as the name sounds different is comprised of a different combo of 3 dishes put together in a same plate. Yes chow chow bath is a typical or “to go breakfast” served in Bangalore, the menu consists of khara bath also known as rava upma, kesari bath […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
