Instant rava appam/ Sooji appam is a soft, spongy and delicious breakfast that can be prepared in just 15 minutes. Yes that’s right! This instant breakfast uses just 6 pantry friendly ingredients and requires no fermentation which is again a good news. I am a great fan of appam and […]
Ragi appam/ Finger millet appam is a soft, spongy and healthy breakfast with bowl shape is prepared with fermented batter consisting of raw rice, idli rice and ragi flour. Yes you heard it right, this recipe uses no grated coconut in its making nor yeast but still yields fluffy and […]
Barnyard millet appam/ Millet appam/ Kuthiraivali appam is one such soft, fluffy, healthy and delicious variety of South Indian bowl shaped pancakes prepared with fermented millet batter without yeast. Traditionally appam is prepared with rice, coconut and urad dal and I thought to make it a little healthier and different […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
