Eggless chocolate waffles recipe, Eggless waffles

Eggless chocolate waffles with crisp exterior and soft inside makes a perfect and delish breakfast/ brunch when topped with butter/ chocolate syrup/ fruits.Traditionally waffles are made with eggs, but I wanted to try an eggless waffle recipe from the longest time that too chocolate ones only (which I suppose is favorite for all kids and some adults like me) and finally the recipe is here and I am glad with the way it turned out. These quick to make waffles are eggless and unbelievably soft and delicious just like the original ones which makes it an opportunity for those who don’t consume eggs. Yes this waffle recipe is so easy to make that even beginners can make perfect ones. In this recipe You can add little more quantity of cocoa powder as well to make it chocolaty so adjust the milk quantity accordingly.

For breakfast I would always prefer just butter as topping but this waffle tastes fantastic when served with chocolate syrup. Waffles can be classic too, just the basic one without cocoa powder or can be made more healthy by using whole wheat flour, flax seed powder, oats and much more. But this recipe is a basic one snd you might probably see all those varieties in future hopefully😜

I love waffles since my 12th std when I first had it Singapore with coconut jam and it still hasn’t changed so I keep making it for breakfast or sometimes to snack on. So let’s get to the making!

Eggless chocolate waffles recipe, Eggless waffles

2020-03-23 22:33:31

Serves 3

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Ingredients

1. Maida/ All purpose flour- ¾ cup
2. Cocoa powder – 1 to 2 tbsp (unsweetened)
3. Sugar – 2 tbsp
4. Salt – a pinch
5. Baking powder – ½ tsp
6. Baking soda – a pinch
7. Cornstarch- ½ tbsp
8. Milk – 1 cup (approx)
9. Oil – 3 tbsp
10. Vanilla syrup- ½ tsp
11. Butter – as needed for greasing waffle iron

Note

* 1 cup = 235 ml

Instructions

Preheat waffle maker. In a bowl add maida/ all purpose flour, cocoa powder, cornstarch sugar, salt, baking powder and baking soda. Mix well.
Now to the dry ingredients add milk, oil and vanilla syrup. Mix well to get a thick flowing consistency waffle batter. Make sure the mixture has no lumps. Keep this mixture aside.
Now apply ¼ tsp of butter to the preheated waffle iron. Now pour a laddle of batter in the waffle iron. Make sure it has spread evenly to all the sides of the waffle iron. Now close it and wait for the indication in the waffle maker or cook it for 2 to 3 minutes depending on the size of the waffle and it should be perfect. When both sides look crisp it means the waffle is cooked then remove it with a spatula and smear some butter on it and relish it hot. Repeat the process till all the batter is over.

By Sandhya Riyaz

Sandhya's recipes https://www.sandyathome.com/

How to make Eggless chocolate waffles with step by step images

Preheat waffle maker. In a bowl add maida/ all purpose flour, cocoa powder, cornstarch sugar, salt, baking powder and baking soda. Mix well.
Now to the dry ingredients add milk, oil and vanilla syrup. Mix well to get a thick flowing consistency waffle batter. Make sure the mixture has no lumps. Keep this mixture aside.
Now apply ¼ tsp of butter to the preheated waffle iron. Waffle batter should be of pouring consistency as shown in the picture. If the batter is thick add little more milk and if it too thin addd some flour/ maida.
Now pour a ladle of batter in the waffle iron. Make sure it has spread evenly to all the sides of the waffle iron. Now close it and wait for the indication in the waffle maker or cook it for 2 to 3 minutes depending on the size of the waffle and it should be perfect. When both sides look crisp it means the waffle is cooked then remove it with a spatula and smear some butter on it and relish it hot. Repeat the process till all the batter is over.