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Oats soup recipe, Oats vegetable soup recipe
2018-01-03 00:37:09

Serves 2
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Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Ingredients
- 1. Oats – 2 tbsp
- 2. Onion – 1 tbsp (Chopped)
- 3. Garlic – ¼ tsp (chopped)
- 4. Corn – 2 tsp
- 5. Carrot – 1 tbsp (chopped)
- 6. Water – ½ cup
- 7. Milk – 1 cup
- 8. Salt – to taste
- 9. Pepper – ¼ tsp
- 10. Butter – ½ tsp
- 11. Chopped parsley – ½ tsp
Note
- * 1 cup = 235 ml
Instructions
- Keep all the ingredients ready. Heat butter in a pan add chopped onion and garlic. saute well.
- When onion and garlic looks sauteed add corn and chopped carrot. Saute it well in medium flame for a few seconds. Now add oats to it and give it a toss. Now add water to it and mix well. Allow the mixture to boil in medium flame till everything looks cooked. This should take about 5 minutes.
- After 5 minutes when everything looks cooked add milk and mix well. Allow the mixture to boil really well in medium flame. When everything looks combined add salt and pepper. Mix well and put off the flame. Serve it hot with croutons.
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How to make oats soup with step by step images

- Keep all the ingredients ready. Heat butter in a pan add chopped onion and garlic. Saute well. (I wanted the supper to be very rich so added butter, you can use oil instead)
- When onion and garlic looks sauteed add corn and chopped carrot. Saute it well in medium flame for a few seconds. Now add oats to it and give it a toss.
- Now to oats veggie mixture add water and mix well. Allow the mixture to boil in medium flame till everything looks cooked. This should take about 5 minutes.
- After 5 minutes when everything looks cooked add milk and mix well. Allow the mixture to boil really well in medium flame. When everything looks combined add salt and pepper. Mix well and put off the flame. Serve it hot with croutons.
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