Maida dosa is an instant and easy to make dosa and requires no grinding and no fermentation. This recipe is handy for those days when I feel really lazy and wish to make something quick for my family. A simple maida dosa with spicy tomato chutney makes all the magic In the table! So lets get to the recipe!

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Ingredients
- Maida – 2 cup
- Rice Flour – 1 Cup
- Curd – ½ cup
- Water- 2 cups (approx.)
- Salt to taste
To temper
- Cumin seeds- 1 tsp
- Chopped Green chili – 2
- Curry leaves a spring
- Oil – 1 tbsp
