A wholesome and vibrant snack, these Millet Beetroot Tikkis are made without potato or paneer and shallow-fried on a tawa. Packed with fiber, iron, and gentle spices, they’re perfect for lunchboxes, evening snacks, or clean eating days.
Latest Post
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Panchmel Dal recipe, How to make Panchratna Dal
June 23, 2025Panchmel Dal, also known as Panchratna Dal, is a traditional Rajasthani dish made using five dals, cooked with a fragrant tempering of ghee, cumin, and chilies. Serve with rice or roti for a soulful, protein-packed Indian meal.
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Spice Coast Cauliflower, How to make Swahili Style Cauliflower Roast
June 22, 2025Oven-roasted tricolored cauliflower with cumin, garlic, and chili, served on a banana leaf with creamy cashew-curd sauce. A vibrant African–Indian fusion dish.
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Mushroom Semiya Biryani, How to make Semiya Biryani
June 21, 2025This Mushroom Semiya Biryani is a one-pot Indian vermicelli dish packed with biryani flavor, juicy mushrooms, and a light curd-mint masala. A quick no-rice biryani ready in under 30 minutes!
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Gobi Paratha recipe, How to make Cauliflower Paratha recipe
June 21, 2025This gobi paratha recipe brings the warmth of a Punjabi kitchen to your home — soft, spiced flatbreads filled with golden cauliflower masala
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Millet Mac n Cheese, How to make Millet and Cheese
June 16, 2025A comforting fusion dish where classic mac and cheese meets Indian millet. Creamy, cheesy, and deeply satisfying—perfect for weeknight dinners or indulgent grain bowls.
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How to make Chukka Kura Pappu, Andhra Sorrel leaves Pappu
June 15, 2025A traditional Andhra-style dal made with sour chukka kura (Indian sorrel) and toor dal — this no-onion, no-tomato recipe is rooted in village kitchens and summer wisdom.
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Nungu Buttermilk, How to make Ice Apple Neer Mor, Pondicherry’s Forgotten Summer Cooler
June 15, 2025A forgotten summer gem from Pondicherry and rural Andhra, this cooling buttermilk drink made with tender palm fruit (nungu / thati munjalu) is hydrating, gut-friendly, and rooted in traditional wisdom. Once served after temple rituals and fieldwork, it’s a soothing blend of nature’s best for hot, humid days.
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Millet Rava Dosa Recipe, How to make Millet Dosa
June 14, 2025This crispy Millet Rava Dosa is an instant, no-fermentation South Indian recipe made with foxtail millet rava, rice flour, and spices. Light, lacy, and wholesome, it’s perfect for a quick breakfast or tiffin, and a delicious way to bring millets back to your plate.
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Kodukapuli Sweet Pachadi, How to make Konakka Halwa
June 14, 2025A halwa-style sweet pachadi made with ripe konakka (Manila tamarind), jaggery, and ghee. A warm, nostalgic Tamil revival recipe reimagined by Sandhya Riyaz.
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Curd Couscous, How to make Thayir Couscous, Bagala Bath
June 13, 2025Inspired by my mom and sister’s couscous creations, this South Indian-style curd couscous is a quick, cooling meal made with fluffy couscous, creamy curd, and gentle tempering. A perfect twist on thayir sadam for hot summer days.
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How to make Thengai Paal Sadam, Traditional Coconut Milk Rice
June 12, 2025A soothing Tamil-style coconut milk rice made with seeraga samba, fresh coconut milk, onions, and mild spices. This comforting summer dish, revived from Paati’s kitchen, is perfect for hot days and soulful lunches.
Summer Treats
Biryani Recipes
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Mushroom Semiya Biryani, How to make Semiya Biryani
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How to make Kolkata Chicken Biryani with Aloo
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How to Make the Ancient Arcot Nawabi Biryani at Home
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Thalappakatti style vegetable biryani, Thalappakatti biryani
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Gongura biryani, Gongura royyala biryani
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Paneer biryani, Paneer dum biryani
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Instant pot no garlic veg biryani, No garlic biryani
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Instant pot mushroom biryani, Mushroom biryani
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Gutti vankaya biryani, Brinjal biryani, Eggplant biryani
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How to make Chicken mandi recipe, Mandi biryani
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Butter chicken biryani recipe, Chicken makhani biryani
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Baked vegetable dum biryani recipe, Baked biryani
Hot Bites
Barnyard or Kuthiraivali Recipes
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Millet Beetroot Tikki, How to make Millet Tikki, Millet Cutlet
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Millet kanchipuram idli, Kovil idli
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Millet murungai keerai adai, Drumstick leaves adai
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Instant pot millet bisi bele bath, Millet bisi bele bath
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Millet tomato rice, Kuthiraivali tomato rice in clay pot
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Millet sambar sadam, How to make millet sambar rice
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Kunukku recipe, Millet adai maavu kunukku
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Barnyard millet adai recipe, Kuthiraivali adai
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Barnyard millet appam, Millet appam without yeast
Chutney Recipes
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Vallarai keerai thuvaiyal, Brahmi chutney
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Ridge gourd chutney, Beerakaya pachadi
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Carrot chutney recipe, Quick carrot chutney
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Brinjal chutney recipe, Brinjal gojju chutney
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Hotel style coconut chutney recipe, Coconut chutney
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Sorakaya pachadi recipe, Bottle gourd chutney
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Vadagam chutney, How to make vadagam chutney
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Mint thokku recipe, Pudina thokku
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Dry garlic chutney recipe, Vada pav chutney recipe
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Roasted chana dal chutney, Pottukadalai chutney
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Vada curry recipe, Side dish for idli dosa
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Ridge gourd peel chutney, Peerkangai chutney recipe
Recent Posts
Millet Beetroot Tikki, How to make Millet Tikki, Millet Cutlet
Panchmel Dal recipe, How to make Panchratna Dal
Spice Coast Cauliflower, How to make Swahili Style Cauliflower Roast
Mushroom Semiya Biryani, How to make Semiya Biryani
Gobi Paratha recipe, How to make Cauliflower Paratha recipe
Millet Mac n Cheese, How to make Millet and Cheese
Baked Goods Recipes
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Millet Mac n Cheese, How to make Millet and Cheese
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Millet Cake, How to make Jowar Cake, Gluten free cake
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Epic Broccoli Dump Quiche — Quick, Cheesy, and Foolproof
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How to Make Perfect Indian Bakery-Style Paneer Puffs at Home
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Halloween brownie cookies, How to make Eggless brownie cookies
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Bakery style sponge cake, Easy sponge cake
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Cinnamon rolls, How to make cinnamon rolls
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Stovetop banana bread, Eggless banana bread
