Jangiri/ Imarti is a delicious deep fried flower shaped sweet soaked in sugar syrup. Jhangiri usually comes in orange color and is prepared using urad dal and rice flour and prepared during festivals like diwali and new year. I have tried making jangiri 8 years back and dint come out […]
Quinoa fried rice or vegetable quinoa fried rice is a quick and healthy one pot dish prepared by tossing cooked white quinoa in sauteed veggies. This easy peasy dish can be prepared in a jiffy so works well on a busy working day and serves as an excellent lunch box […]
Mint rice / Pudina rice is a quick and easy to make delicious rice dish. This variety rice with flavors of mint and coriander is a one pot dish and makes excellent lunch box recipe. A spicy potato fry or chips can be accompanied as side dish. This mint rice […]
This vegetable cheese quesadilla is a delicious cheesy and veggie loaded main dish / snack that can be prepared at home easily in 10 minutes. This dish will be adored by vegetarians and if you are a non veg eater adding few minced chicken/ shrimp to this dish adds more taste. […]
Gobi 65 rice is a spicy, flavorful and a yummy Indo chinese based rice dish that is also a one pot recipe. So basically this gobi 65 fried rice is prepared by adding fried gobi 65 to Indo chinese style fried rice; which is also enhanced with strong Indian flavors […]
Vegetable idli upma is a quick and easy to make delicious breakfast that is enhanced and loaded with few veggies to add to its taste and to give it a healthy twist. This upma can be served as mini tiffin/ snack as well. I used veggies like carrot and capsicum […]
Hi, Thank you for taking a moment to know about me. I am Sandhya born to telugu parents in Pondicherry and was brought up in Sharjah. My native is Thraksha Rama ( Andhra Pradesh) but I have visited only once during childhood, but I remember my parents telling me the place has beautiful temples. My cooking inspiration is partly from my mom as I have never seen her taking off from cooking any day. She always makes delicious and tasty foods specially new experiments and trust me for my critics which I think inspired me in a way.
